Tian (Austria – Vienna)

Please note: This article was first published on The Vegan Tourist and last updated May 25, 2019.

Updated on May 25, 2019

I published a blog post about this restaurant on September 3, 2012 here, which I have now deleted. The restaurant’s concept has changed so much over the years that there was really no point in keeping that original blog post online.

So what’s new?

Tian has turned into a very posh and very expensive vegetarian restaurant, which doesn’t even publish a proper menu anymore – just a list of vegetables which they use for their dishes.

A 4-course set lunch (without drinks) costs 89.00 Euros, you’ll pay 109.00 Euros for 5 courses,  and 127.00 Euros for 8 courses. Dinner is even more expensive, you’ll pay 127.00 Euros for a set dinner (8 courses). If you want wine of juices with your 8 courses, that’ll cost you another 73.00 Euros. (I researched those prices in March 2019.)

As the restaurant doesn’t publish any information about the food anymore – except that it’s vegetarian – it’s really too much of a bother for vegans, or at least for this particular vegan.

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